Primary@Pioneers Park Menu
Loaded scones
with chai poached apples, vanilla ice cream, salted caramel and Biscoff & white choc crumble 21.5
Pizza (v) #
Spiced sweet potato, cherry tomatoes, baby spinach, red onion, fetta and mozzarella, on a beetroot pesto base, topped with salsa verde 23
Pasta
Rigatoni with Turkish spiced lamb, red onion, and roast capsicum, in a rich tomato ragu, topped with mint & garlic yoghurt, and crispy chilli oil 27
(add a garlic & herb bread 6)
Primary works
Eggs any style, bacon, tomato, Hungarian chipolatas, house made potato rosti, field mushroom, home style tomato relish on sourdough 29
(Vegetarian Maple roasted pumpkin & spinach 25)
Eggs on toast (v)(gfo)
Eggs any style on sourdough, multigrain or English muffins 13
(Add extras)
Potato rosti stack
Maple bacon, avocado, poached egg, house made hollandaise 24
(Smoked salmon instead of bacon 25.5)
Eggs Benedict (gfo)
Soft poached eggs, bacon, house made hollandaise on English muffins 22.5
House made muffins #
(fresh daily) sweet or savoury with butter 5.5
Breakfast roll (gfo)
Fried egg, bacon, American cheddar, BBQ mayo, lettuce, milk bun 18
(Add avocado 4, rosti 5.5)
Toast (gfo)
Sourdough or multigrain with raspberry jam, vegemite, peanut butter or honey 10
Noisette fruit toast (v)
with butter 9.5
Scones # (v)
Raspberry jam, double cream 11.5
Apple pie porridge (veg)
chia, coconut & oat porridge, chai poached apples, nut and chia crumble, caramel and coconut yoghurt 20
Corn fritters (v)
Smashed avo, roquette, red onion, sour cream, sweet chilli sauce 23.5
(Great with bacon add 5.5, beef brisket add 8)
Buttermilk pancakes
warm blueberry compote, whipped lemon ricotta, pistachio and white chocolate crumble, salted thyme honey 22
Avo Smash (v)(gfo)(vo)
Beetroot hummus, fetta, mint & roquette salad, ancient grain crumb, poached eggs on multigrain 23.5
(Vegan 15)
(Great with smoked salmon add 8,
slow cooked lamb add 8)
Warm Nourish Bowl (v)(gf)(vo)
Crispy cauliflower, maple roasted pumpkin, sweet potato, charred broccolini, avo smash, spiced black bean & lentil salad, poached egg, grilled fetta, beetroot hummus, with mint, lime & soy dressing 26
(Vegan 18) (Add grilled chicken breast 7 haloumi 5.5)
Salt and pepper calamari
Asian salad, gochujang and lime aioli, spring onion, crispy shallots 27.5
Slow cooked lamb & ancient grain salad (gf)(vo)
Roast sweet potato, spinach, dried fruits, chilli, lime, herbs, lentils, quinoa, pepita dukkah, whipped fetta & yogurt, pomegranate molasses 28
(Vegetarian 20.5 with roast pumpkin
Vegan 19.5 with roast pumpkin)
16 hour slow cooked beef brisket quesadilla
tasty cheese, spring onions, jalapenos, smashed avo, charred corn, capsicum & lime salsa, Mexican spiced fries, chipotle mayo 27.5
Toasted roti wrap # (v)
Spinach, red capsicum, roast pumpkin, Persian fetta, roquette salad, fruit chutney 18.5
Buttermilk fried chicken burger
slaw, American cheddar, mustard aioli, milk bun, Ultimate Primary gravy, chips 26
Primary beef burger
160g Angus beef served medium, maple bacon, American cheddar, onion jam, lettuce, tomato, pickles, milk bun, smokey BBQ mayo, chips 26
(Vegetarian with field mushroom 20) (add a fried egg 4 add buttermilk fried chicken 9)
Steak or chicken sandwich
Scotch fillet or chicken breast, bacon, tomato, tasty cheese, roquette, onion jam, seeded mustard aioli, tomato relish, chips on a Turkish roll
(steak) 27 (chicken) 26
(Add a fried egg 3.5, or avocado 4)
Cheese board #
Three cheeses, fresh fruit, quince paste and crackers 35
(with antipasto selection of cured meats & marinated vegetables 64)
Trio of dips #
Three dips (please check with your waiter), three breads and roquette salad 19
(Plus antipasto selection add 29)
Chips # With mustard mayo or tomato sauce 10
Potato wedges # Sour cream, sweet chilli sauce 13
Side salad (v) Mixed leaf, tomato, cucumber, red onion, olives, lemon dressing 8
Garlic and herb bread 6
Hot Drinks
Espresso 4.1
Cappuccino, latte, flat white 5.3
Mocha, Vienna 5.8
Piccolo, short macchiato 4.8
Long black 5.1
long macchiato 5.3
Hot chocolate with marshmallows 5.3
Chai latte 5.3
Babycino with marshmallows 2.5
Loose leaf tea English breakfast, earl grey, sencha green, lemon grass & ginger, peppermint, chamomile 5
Honey Sticky Chai brewed, steamed with milk 7.3
Extras coffee shot 0.5
soy, almond, lactose free, oat, mug, flavoured syrups 1
Milk Drinks
Iced coffee espresso, ice cream, milk, vanilla syrup, whipped cream, dusted with choc 8.3
Iced chocolate ice cream, choc syrup, milk, whipped cream, dusted with choc 8.3
Milkshakes chocolate, vanilla, strawberry, caramel, coffee 8.3
(extra ice cream, soy milk, almond milk 1.5)
Kids flavoured milk 2.8
Cold drinks
Purezza premium sparkling water
on tap 750ml 4
Old fashioned lemonade 6
Lemon, lime and bitters 6
Soft drink coke, coke no sugar, lemonade, fanta 5
Spiders lemonade, raspberry, coke, fanta 7
Orange, pineapple or apple juice
small 3 large 5
Cold Pressed Juices (bottled) 7.5
Botanical
(apple, spinach, kale, cucumber, celery, lettuce, lemon, ginger)
Immunity
(carrot, orange, pineapple, celery, lemon, turmeric)
Tropical Bliss
(orange, mango, passionfruit, lucuma)
Antiox
(apple, raspberry, passionfruit, rhubarb)
Cold drip coffee 5.5
Specialty Drinks
Iced Matcha with strawberry twist 8.5
Mont Blanc 8.5
Beer, Cider & Spirits
Great Northern Super Crisp Lager 10
Corona, Asahi 10
3806 Brewing Pale Ale 10
D’Angelo Apple or Pear Cider 10
Spirits& liqueurs 30mls from 10
Espresso Martini 20
Sparkling Wine
Alpine Road Prosecco, King Valley Vic Piccolo 200ml 18
Pizzini Prosecco NV, King Valley Vic Bottle only 40
White Wine
Montevecchio Moscato Heathcote Vic Glass/bottle 10/40
San Pietro Pinot Gris, Gippsland Vic Glass/bottle 10/40
Starborough Sauvignon Blanc, Marlborough N.Z Glass/bottle 10/40
D’Angelo Lady Chardonnay, Officer Vic Glass/bottle 10/40
Red Wine
Pizzini Rosetta, King Valley VIC Glass/bottle 10/40
Rob Dolan ‘True Colours’ Pinot Noir, Yarra Valley VIC Glass/bottle 10/40
Longhop Merlot, Barossa Valley SA Glass/bottle 10/40
Cooper Burns Grenache Shiraz Mourvedre Barossa Valley Glass/bottle 10/40