Primary@Pioneers Park is open 7 days, 8am – 4pm.

Primary@Pioneers Park. Our cafe in Berwick is open 7 days a week from 8am to 4pm.

Sit Down Function Menu

Starter and main
$82 per guest

Main and dessert
$82 per guest

Starter or entree, main, dessert
$98 per guest

The shared starters can either be served canapé style, or on platters on the table.

Entree, mains and desserts served 50/50 drop.

Entrées

Shared Starters

Mains

Desserts

Alcoholic drinks menu at Primary@Pioneers Park green icon

Drinks

Cheese Platter icon

Cocktail Menu

Entrées

Please select 2 for alternate entrees

Salt and pepper calamari, petite salad and miso mayo

Pumpkin, spinach and sundried tomato risotto, with Persian feta (V) (GF)

Couscous and roasted vegetable salad with macadamia crumble and chimichurri sauce (vegan)

Tart with whipped goats cheese, roasted fennel and cherry tomatoes (V)

Bruschetta, pesto, tomato, white anchovies, red onion

Korean fried chicken with kimchi slaw

Yellow chicken curry spring rolls with pickled ginger mayo and petite salad

OR choose from our shared starters!

Shared Starters

Please select 3 options as your shared starters

Prawn and chorizo skewers, paprika mayo

Sweet corn fritters with sweet chilli cream cheese and crispy prosciutto

Thai chicken balls served with spicy, sweet chilli dipping sauce

Buttermilk mini burgers with chipotle mayo on brioche

Mini potato rosti with smoked salmon and dill cream cheese (GF)

Arancini with herb aioli (V)

Mini pizza with buffalo mozzarella, roasted tomato, basil and olives (V)

Smashed pea and mint parcels (vegan)

Mains

Please select 2 for your alternate mains

Eye fillet mignon with a red wine jus, seasonal vegetables and  potato gallette (GF) served medium

Slow cooked lamb shoulder with ancient grain salad and whipped feta and sweet potato crisps

Roasted pork belly, corn, cheese and leek croquettes, sautéed vegetables and plum sauce

Red curry chicken, coconut rice, Asian vegetables, roti bread, fresh coriander

Confit Chicken Maryland, potato and leek puree, broccolini, buttered almonds and chicken jus

Crispy skin Atlantic salmon, crispy potato rosti, grilled asparagus and hollandaise sauce (GF)

Crispy skin barramundi, cherry tomato, mango and avacado salsa, coconut rice (GF)

Roasted pumpkin, sundried tomato, pine nuts and spinach risotto finished with Persian fetta (V)

Desserts

Please select 2 for your alternate desserts

Chocolate brownie, mixed berries and double cream

Sticky date pudding with caramel sauce and vanilla ice cream

Chocolate mousse, chocolate crumble, mixed berries and double cream

Lemon curd tart, double cream

Flourless orange cake, double cream (GF)

New York cheese cake, strawberry compote, double cream (GF)

Deconstructed lemon meringue pie, double cream

Coconut tapioca pudding with mango and lime salsa (vegan)

Drinks Menu

Sparkling Wine

Paul Louis de Blancs NV, Loire Valley France, Piccolo 200ml 18

San Pietro Sparkling Brut, Mornington Peninsula VIC, Bottle only 39

Lana Prosecco NV, King Valley VIC, Bottle only 39

White Wine

Montevecchio Moscato, Heathcote VIC, Glass/bottle 9.5/40

Bellvale Pinot grigio, Gippsland VIC, Glass/bottle 9.5/40

Starborough Sauvignon Blanc, Marlborough NZ, Glass/bottle 9.5/40

D’Angelo Lady Chardonnay Officer VIC, Glass/bottle 9/39

Paringa Estate Chardonnay, Mornington Peninsula VIC, Bottle only 55

Red Wine

Pizzini Rosetta, King Valley VIC, Glass/bottle 9.5/40

Rob Dolan ‘True Colors’ Pinot Noir, Yarra Valley VIC, Glass/bottle 9.5/40

Round Two ‘Single Vineyard’ Merlot, Barossa Valley SA, Glass/bottle 9.5/40

Cooper Burns Grenache Shiraz Mourvedre, Barossa Valley, Glass/bottle 9.5/40

Quartier Pinot Noir, Mornington Peninsula VIC, Bottle only 56

Beer, Cider & Spirits

Great Northern Super Crisp Lager 8

Corona, Asahi 9

Stone & Wood Pacific Ale 9.5

D’Angelo Apple or Pear Cider 8.5

Spirits & liqueurs 30mLs from 9

Espresso Martini 18

Hot Drinks

Espresso 3.2

Cappuccino, latte, flat white OR long black 4

Mocha OR Vienna 4.5

Piccolo OR short macchiato 3.5

Long macchiato 3.8

Chai latte 4.5

Hot chocolate
With marshmallows 4.5

Belgian premium hot chocolate
Dark, white or milk chocolate in a mug 6

Baby chino
With marshmallows 2

Loose leaf tea
English breakfast, earl grey, honey dew green, lemon grass & ginger, peppermint, chamomile 4

Prana Sticky Chai
Brewed, steamed with milk 5.5

(Extra coffee shot, soy milk, almond milk, lactose free milk, oat milk 0.5, mug, flavoured syrups 1)

Cold Drinks

Purezza premium sparkling water on tap 750ml 4

Old fashioned lemonade 5.5

Lemon, lime and bitters 5.5

Coke no sugar,  Lemonade, Fanta 4.5

Spiders Lemonade, Raspberry, Coke, Fanta 5.5

Orange, pineapple or apple juice
small 2.5 large 4.5

Impressed Cold Pressed Juice 6.50
Jack Rose (apple, lemon, strawberry, mint)
Summer Greens (spinach, pineapple, kale, apple, cucumber, mint)
Sunnyside Up (orange, coconut water, pineapple, passionfruit)

Cold drip coffee 5.5

Cocktail Function Menu

Primary@Pioneers Park also offers a cocktail function menu!